Few professional areas have been so heavily impacted by the COVID-19 pandemic as foodservice- and hospitality-focused industries. Here, general managers, foodservice managers and operators continue to struggle with two of the largest challenges their professions have ever faced.

The Royal Victoria & Bull is a historic venue dating back to 1703, featuring 29 guest rooms, a large bar area, function room and tea room.

Grand Central Rail by Arriva Trains run a fleet which connects Yorkshire and the North East to London, servicing thousands of customers every day.

The Best Western Dover Marina Hotel & Spa is one of Dover’s best situated beach-front hotels, boasting 3 restaurants, a café and also offering room service to guests.

Dartford Sports Bar is Dartford’s premier location to watch any sporting event.

We can all agree that more orders means more money, and after the 2 years that the hospitality industry has just had, this can only be a good thing.