Kitchen Display
Faster Service Starts in the Kitchen
Streamline communication, cut ticket times, and give your chefs the clarity they need to deliver every order perfectly.
Problems Operators Face
Running a busy kitchen means juggling chaos, tickets get lost, prep times slip, and communication between front-of-house and back-of-house breaks down.
Paper tickets pile up and get misplaced during rush hour.
Long ticket times cause cold food and unhappy customers.
Lack of visibility means FOH doesn’t know what’s ready or delayed.
No accountability or tracking makes it impossible to see which dishes or stations slow down service.
How eMenu Fixes It
Orders appear instantly on digital screens the moment they’re placed, keeping every station aligned and efficient.
Real-time digital tickets replace paper, colour coded by prep stage and urgency.
Automatic station routing each station only sees what they need to prepare.
Instant FOH updates when food is marked ready, waiting staff are notified immediately.
Cloud-connected performance insights let managers monitor prep times and workload remotely.
The Results
A smoother, faster, and more connected kitchen.
40% faster ticket turnaround during peak hours.
Zero lost orders every ticket is tracked digitally.
Improved communication between kitchen and service staff.
Reduced waste & better stock accuracy through automatic tracking.
Happier staff, happier customers, and consistent quality every time.
